Shahi Paneer is delicious cuisine and if famous across the world and shahi paneer will surely become your new favourite paneer curry at home. Moreover Punjabi version of shahi paneer is very aromatic, rich and creamy gravy.
[cooked-sharing]
Prep Time10 minsCook Time25 minsTotal Time35 mins
Ingredients
250 g Paneer (cottge cheese)
3 tbsp Ghee or butter
1 Onion chopped into strips
½ Ginger chopped fine
2 reen chillies chopped fine
4 tomatoes chopped fine
2 cardamoms crushed
¼ cup beaten curd
½ tsp red chilli powder
½ tsp garam masala
salt to taste
½ cup milk
2 tbsp tomato sauce
2 tbsp grated paneer
1 tbsp chopped coriander
Method
1Chop the paneer into 2" fingers.
2Heat half the ghee in frying pan and add onion, ginger, green chilli and cardamom. Fry for 3-4 minutes.
3Add tomatoes mix well and cover it. Let it cook for 7-8 minutes.
4Add curd and cook for 5 minutes.
5Add 1/2 cup water and cool.
6Blend in a mixie till smooth.
7Heat remaining ghee, add gravy and other ingredients except milk and paneer.
8Boil to get a very thick gravy.
9Just before serving, heat gravy, add milk and paneer fingers and boil for 3-4 minutes.
10Garnish with chopped coriander and grated paneer.
Ingredients
250 g Paneer (cottge cheese)
3 tbsp Ghee or butter
1 Onion chopped into strips
½ Ginger chopped fine
2 reen chillies chopped fine
4 tomatoes chopped fine
2 cardamoms crushed
¼ cup beaten curd
½ tsp red chilli powder
½ tsp garam masala
salt to taste
½ cup milk
2 tbsp tomato sauce
2 tbsp grated paneer
1 tbsp chopped coriander
Directions
1Chop the paneer into 2" fingers.
2Heat half the ghee in frying pan and add onion, ginger, green chilli and cardamom. Fry for 3-4 minutes.
3Add tomatoes mix well and cover it. Let it cook for 7-8 minutes.
4Add curd and cook for 5 minutes.
5Add 1/2 cup water and cool.
6Blend in a mixie till smooth.
7Heat remaining ghee, add gravy and other ingredients except milk and paneer.
8Boil to get a very thick gravy.
9Just before serving, heat gravy, add milk and paneer fingers and boil for 3-4 minutes.
10Garnish with chopped coriander and grated paneer.
Delicious Shahi Paneer Recipe in 30 mins